Eat To Live: Recipe For Making Muslim Navy Bean Soup!

Nation of Islam member @Latasha Muhammad shows you how to make the famous Muslim Navy Bean Soup! In Book One of “How To Eat To Live”, the Most Honorable Elijah Muhammad, who was taught by Master Fard Muhammad, writes, “No beans did He advise, except the small navy the small size and not the larger size – the little brown pink ones, and the white ones. This bean He valued to be very high in protein, fats and starches, and it is a safe food for prolonging life. As you will find, most of the Muslims like their bean soup. These beans are dry beans. He said that He could take one of our babies and start him off eating the dry small navy bean soup, and make that child live 240 years. He described no other bean. This dry bean, or pulse, is of ancient origin. It was this bean, according to certain historians, ·that Daniel preferred for himself and his followers in the prison of Nebuchadnezzar. Do not add rice and meats to these beans, because they contain proteins, fats and starches.” Order copies of “How to Eat To Live” Book I & II at: https://store.finalcall.com/collectio… Watch also:

How To Eat To Live: Why Elijah Muhammad Advised Us To Eat NAVY BEANS! https://youtu.be/X3wXuraSn8A

How To Eat To Live Cooking Show: The Navy Bean! (NFA Studios) https://youtu.be/g9Rd6i4B7jc

The Nation of Islam’s M.G.T. & G.C.C. presents Home Pressure Canning https://youtu.be/gLY6lDr17o4